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CategoryFive Tips to Reinvent the Slow-Carb Diet: How to Master Healthy Food In Ireland
You don’t have to be boring with the Slow Carb Diet.
It doesn’t take long to go from being repetitive to being creative. Even though I am..
The great irony about cooking a perfectly juicy steak
There’s a whole art about cooking thick juicy steaks. If you think you’re the king of the grill and you know just exactly how to cook..
It’s getting cold; Here’s our top five winter recipes
IT’S GETTING COLD; HERE’S OUR TOP FIVE WINTER RECIPES
The best thing about when the temperatures drop outside is that we feel like..
What else can we cook in Coca-Cola, chicken wings? [VIDEO]
We have all heard of the wonders of cooking your turkey in Coca-Cola (or Ginger Ale is a great option) to add flavour and because the..
Lemon, Pistachio and Cranberry Wreath Cookies
Something fun we did last year (because they were too cute not to), these Martha Stewart inspired Christmas Wreath Cookies went down a..
Teriyaki Salmon with vegetables [20 Min]
Teriyaki Salmon with vegetables
INGREDIENTS (Serves 4)
- 4 salmon pavers
- honey
- teriyaki sauce
- 2 carrots
- 1/2 cabbage
- 100g of green beans
- 15..
Vegan mushroom and pumpkin risotto [40 Mins]
Vegan mushroom and pumpkin risotto
Ingredients
1 cup whole-wheat rice
½ diced pumpkin
400g of Shiitake (or just button mushrooms if you..
Sautéed potatoes and duck breasts
Sautéed potatoes and duck breasts
INGREDIENTS FOR 4 PEOPLE
8 Potatoes
4 Duck breasts with their skin
Salt & Pepper
PREPARATION:
STEP 1
Simple soup with potatoes, carrots and leeks [25 mins]
Simple soup with potatoes, carrots and leeks
INGREDIENTS
- 350g carrots
- 300g potatoes
- 150g of leeks
- 1 cube chicken stock
- 1.5L of..