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Crispy Chicken Dijonnaise
Served with Baby Potatoes 35 MinutesThis dish consists of a hybrid sauce comprised of wholegrain and dijon mustard. The two mustards wor... Read MoreThis dish consists of a hybrid sauce comprised of wholegrain and dijon mustard. The two mustards work wonders together especially when completed with mushrooms and grated parmesan. The chicken is fried then baked. Served with parsley and shallot baby potatoes, this is one tasty dish not to be missed.
Calories: 530 Per Serving
Allergens: Milk, Celery, Mustard
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Persian Aromatic Lamb Meatballs
Served with Long-Grain Rice & Snap Peas 30 MinutesThis is an aromatic lamb dish of Persian origin, which is one of the signature recipes of Kashmiri c... Read MoreThis is an aromatic lamb dish of Persian origin, which is one of the signature recipes of Kashmiri cuisine. The dish offers a subtle level of spice in comparison to the classic tomato-based curry, however it's flavour is anything but subtle! These delicious lamb meatballs are served with long-grain rice and snap peas.
Calories: 650 Per Serving
Allergens: Celery, Mustard
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Italian Pork Pasta
Topped with Parmesan Cheese 30 MinutesThere are times when nothing hits the spot more than a big bowl of pasta. This recipe pairs deliciou... Read MoreThere are times when nothing hits the spot more than a big bowl of pasta. This recipe pairs delicious lean pork steaks with sautéed mushrooms, and is tossed in a creamy sauce with ribbons of linguine. When topped with Italian cheese this dish is so satisfying it is destined to become a long-time family favourite.
Calories: 620 Per Serving
Allergens: Wheat
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Vegetarian Red Thai Curry
With Mushrooms and Potatoes 25 MinutesOur Red Thai Curry combines mushrooms, potatoes and aubergine. This is the perfect one pot wonder, p... Read MoreOur Red Thai Curry combines mushrooms, potatoes and aubergine. This is the perfect one pot wonder, perfect to whip up any night. An extremely flavoursome dish, with just the right amount of spice.
Calories: 410 Per Serving
Allergens: Milk, Celery
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Baked Gnocchi
With Spinach, Tomatoes & Mozzarella 30 MinutesThis dish is simple, tasty and delivers the perfect blend of flavour. The gnocchi is perfectly cooke... Read MoreThis dish is simple, tasty and delivers the perfect blend of flavour. The gnocchi is perfectly cooked in a simmering tomato sauce and topped with mozzarella before being browned under the grill until bubbling.
Calories: 435 Per Serving
Allergens: Gluten, Milk
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Wholesome Vegetable Noodle Stir-Fry
30 MinutesThis is a recipe for all those opposed to dairy (and also those who are not!) this smooth and silky ... Read MoreThis is a recipe for all those opposed to dairy (and also those who are not!) this smooth and silky almond sauce is a truly gourmet experience when paired with nests of noodles. Tossed with courgette, carrots, spicy cayenne pepper and mushrooms, this full serving of vegetables is light, nutritional, and visually stunning. This is not your regular noodle dish, its something a lot better.
Calories: 435 Per Serving
Allergens: Gluten, Soya, Almond
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Chicken Florentine
30 MinutesGolden brown chicken, topped with a creamy, spinach and mozzarella cheese sauce. A classic dinner th... Read MoreGolden brown chicken, topped with a creamy, spinach and mozzarella cheese sauce. A classic dinner that will have you licking your plate!
Calories: 560 Per Serving
Allergens: Milk
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Feta-Stuffed Meatballs
Served over Bulgur 30 MinutesThis isn't just any meatball - it’s gigantic! Minced turkey stuffed with delicious feta and baked ... Read MoreThis isn't just any meatball - it’s gigantic! Minced turkey stuffed with delicious feta and baked until melted on the inside. Served over bulgur and topped with yogurt. A tasty Greek favourite!
Calories: 720 Per Serving
Allergens: milk, gluten
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Apple, Sage & Black Pudding Sausage Cassoulet
30 MinutesBangers and mash are a British staple. However, this dish turns the classic into something so much g... Read MoreBangers and mash are a British staple. However, this dish turns the classic into something so much greater, classic gravy has been abandoned and replaced with a tomato and bean sauce. This dish gives us a hearty plate the whole family will enjoy. A dish so good, you'll even be surprised how much better a classic can taste!
Calories: 760 Per Serving
Allergens: Sulphites, gluten, celery
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Tomato & Red Pepper Risotto
35 MinutesThis Risotto recipe has a lovely sweet undertone provided from a combination of roasted peppers and ... Read MoreThis Risotto recipe has a lovely sweet undertone provided from a combination of roasted peppers and juicy cherry tomatoes. Finished with a butter and topped with goats cheese, an international favourite and once you taste it you'll know why!
Calories: 510 Per Serving
Allergens: celery, Sulphites, Milk
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Glazed Halloumi
Served with Veggie Spiced Couscous 25 MinutesFor cheese lovers everywhere, this tangy glaze on smooth and silky halloumi will be enough to entice... Read MoreFor cheese lovers everywhere, this tangy glaze on smooth and silky halloumi will be enough to entice more than just a bite. Served over a hearty portion of couscous and red peppers, packed with nutrients and flavour, complementing the tantalising saltiness of the halloumi. Garnished with cashews for an irresistible crunch.
Calories: 750 Per Serving
Allergens: Gluten, Milk, Nut, Sulphites
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Cauliflower and Coconut Curry
30 MinutesCauliflower is a seriously overlooked vegetable. And yet, 1 cup of cauliflower florets contains 85%... Read MoreCauliflower is a seriously overlooked vegetable. And yet, 1 cup of cauliflower florets contains 85% of your daily vitamin C needs with only 28 calories. As a member of the cruciferous vegetable family, cauliflower has always been linked to many health benefits, including cancer prevention and improved cardiovascular health. So to give the humble cauliflower a little more love in this recipe its paired with a delicious coconut sauce and served with rice.
Calories: 700 Per Serving
Allergens: Milk